Maintenance and Repair 24/7
When you need an experienced technician, the most, is when equipment breaks down. We minimise this occurrence with our normal servicing.
Should you have any unexpected breakdowns we have a Technician on call 24 hours / 7 days a week.
Whether it’s a one off clean, or a regular service ICS can help. Our technicians are fully trained to carry out all maintenance work to a high level of customer satisfaction.
Along with our regular servicing to over 700 bars and restaurants, we can provide routine repairs for your icebanks, glycol machines, coolers, pumps, and taps.
Our workflow management system can generate reminders to manage these services at the appropriate frequency.
Our Maintenance and Repairs include (but limitless):
- Repair split lines
- Beer Tap and Keg coupler servicing
- Cool rom and cellar maintenance
- CO2 system maintenance and repairs
- Measurement of glycol percentage levels
- Emergency equipment rental
Preventative Maintenance
ICS offers planned preventative maintenance programs for beer, postmix, soda, and water systems.
PPM minimises unplanned failures and compromising beverage quality. Due to the remote locations of some hospitality businesses in New Zealand it can be difficult to attend to all breakdown call outs quickly which can cause delays to an outlets ability to dispense tap beer.
Preventative maintenance will contribute in minimising these occurrences and in most instances will help to reduce unplanned down time.
24/7 Emergency Service
You can be assured that in the unlikely event of your beverage dispensing system malfunctioning, our local and qualified technicians/contractors are on call 24/7 to support you. We are close enough to get to you in any emergency.
We’ll help with gas leaks and alarms, beer pouring frothy, no beer coming through lines, fobs dropping, leaking taps, postmix not pouring, coupler change outs… it is endless what we can help with.
Call out service 24/7
We are always here for you, only a phone call away.